Dawa Tsering
As the world comes together to celebrate World Tourism Day on September 27, 2025, it is a moment of reflection, gratitude and renewed hope for the global travel community. This year’s theme — focused on accessibility, sustainability, and cultural connectivity — resonates deeply with places like Dharamshala, where tourism is not just an industry, but a way of life.
Nestled in the lap of the Dhauladhar mountains, Dharamshala is more than a destination; it is an experience. And now, after a season of rejuvenating monsoon showers, the region is ready to welcome travellers with a fresh spirit, clean air and postcard-perfect views.
Dharamshala: A destination reborn
With the monsoons behind us, Dharamshala has emerged refreshed and radiant. The green hills are more vibrant, the sky clearer and the snow-capped peaks that fringe the horizon lend the town a majestic charm.
From early morning hikes through misty trails to sunset walks in fragrant tea gardens, every moment here invites travellers to reconnect with nature — and with themselves.
This season promises sunny days, cool evenings and safe travel conditions across the region. All major tourist sites are fully operational — from the serenity of Namgyal Monastery, the bustle of McLeodganj’s local markets, to the peaceful expanse of Bhagsu and Dharamkot.
More than travel — A journey of the soul
Dharamshala is a rare confluence of spirituality, culture, adventure and wellness. Whether you’re a solo traveller seeking silence in the mountains, a family looking to immerse in local life or an adventurer ready to take on the mighty trekking routes, this town offers something for everyone.
Yoga retreats, meditation centres and Tibetan cultural experiences add depth to the traveller’s journey. Add to that the warmth of the local communities, the flavours of Himachali and Tibetan cuisines, and the hospitality of local hotels and homestays — and you find yourself in a place that stays with you long after the trip ends.
Tourism is the backbone of Dharamshala’s economy — and more importantly, its identity. Local communities, artisans, guides, hoteliers and restaurateurs have worked tirelessly to ensure that this season brings safe, clean and heartfelt experiences to every visitor.
Our hospitality industry is stronger, more resilient and more committed than ever to responsible tourism — where the environment is respected, traditions are preserved and guests are embraced with the true spirit of Himachal.
DAWA Tsering
(Stationed in Dharamshala, the writer is Group General Manager, D’Polo Hotels & Resorts; views are personal)
